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Pitmaster On the Way
Finland
Registrace 30. 06. 2020
Welcome to Pitmaster on the Way.
This is a channel dedicated to get you on your way to become the next Pitmaster! Naturally I will be posting videos related to BBQ, grilling and "low and slow". I will post videos every other week with new recipes and tips to improve your grilling skills.
As to me I'm just a barbeque enthusiast who is looking forward to share everything I have learned! I am still learning so I am planning to share with you as well my not so "successful" cases.
Subscribe to my CZcams channel if this description rings a bell!
This is a channel dedicated to get you on your way to become the next Pitmaster! Naturally I will be posting videos related to BBQ, grilling and "low and slow". I will post videos every other week with new recipes and tips to improve your grilling skills.
As to me I'm just a barbeque enthusiast who is looking forward to share everything I have learned! I am still learning so I am planning to share with you as well my not so "successful" cases.
Subscribe to my CZcams channel if this description rings a bell!
HOW TO SMOKE BEEF RIBS IN WEBER KETTLE
In this video I show you HOW TO SMOKE BEEF RIBS in the WEBER KETTLE for Beginners! I explain step-by-step how to set up the Weber Kettle, trim, spice and smoke the beef ribs. These Smoked Beef Ribs are going to be juicy and super tender!
►If you are in a rush, you can just jump to the section you are interested on!
0:00 Introduction
00:19 Grill Set Up
01:22 How to Trim the Ribs
02:26 How to Spice the Ribs
03:00 Time to Smoke the Ribs
05:29 Taste Time
►Ingredients:
1.3Kg (2,9lb) Beef Short Ribs
Sea Salt or Kosher Shalt
Coarse Ground Black Pepper
P.S I recorded the video while there was some construction work at home, so I apologize beforehand for the weird sounds during the video :).
#SmokedBeefRibs #HowtoSmokeBeefRibs
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📷 Make sure to look me up on Instagram! as well pitmaster_otw
🎞 Check out my TikTok for more content! vm.tiktok.com/ZMedAgFhw/
*********
Hi! My name is Jesus! And if you're a Backyard barbequer or if you are into BBQ, then this is
DEFINITELY the place for YOU! On this channel, I upload videos every other Week-Ish surrounding topics such as BBQ Recipes, BBQ Tips and Low and Slow. I help you to improve your grilling/smoking skills so that you can become the next Pitmaster!
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Musicbed SyncID:
MB01CNLWKWLDPRD
►If you are in a rush, you can just jump to the section you are interested on!
0:00 Introduction
00:19 Grill Set Up
01:22 How to Trim the Ribs
02:26 How to Spice the Ribs
03:00 Time to Smoke the Ribs
05:29 Taste Time
►Ingredients:
1.3Kg (2,9lb) Beef Short Ribs
Sea Salt or Kosher Shalt
Coarse Ground Black Pepper
P.S I recorded the video while there was some construction work at home, so I apologize beforehand for the weird sounds during the video :).
#SmokedBeefRibs #HowtoSmokeBeefRibs
*********
📷 Make sure to look me up on Instagram! as well pitmaster_otw
🎞 Check out my TikTok for more content! vm.tiktok.com/ZMedAgFhw/
*********
Hi! My name is Jesus! And if you're a Backyard barbequer or if you are into BBQ, then this is
DEFINITELY the place for YOU! On this channel, I upload videos every other Week-Ish surrounding topics such as BBQ Recipes, BBQ Tips and Low and Slow. I help you to improve your grilling/smoking skills so that you can become the next Pitmaster!
---------
Musicbed SyncID:
MB01CNLWKWLDPRD
zhlédnutí: 1 090
Video
DON'T DO THIS - OFFSET SMOKER BIGGEST MISTAKES
zhlédnutí 1,3KPřed 3 lety
In this video I show you the MOST COMMON MISTAKES beginners make when they buy a new OFFSET SMOKER! These mistakes are universal to all offset smokers, so if you are just getting started with your offset this video is for YOU! ►Recipes: Smoked and Crispy Chicken quarters on the Offset Smoker: czcams.com/video/FEYUTahYs7A/video.html Smoked Whole Chicken on the Offset Smoker: czcams.com/video/6Fr...
Offset Smoker - TOP 5 Cooks that will you MASTER your OFFSET
zhlédnutí 913Před 3 lety
Did you just get your first Offset Smoker and you are trying to decide what to cook first? First time using your offset? In this video I show you the first 5 cooks that will help you master your Offset! Cooking is the best way to get to know you new smoker! ►If you are in a rush, you can just jump to the section you are interested on! 0:00 Introduction 00:37 1st Cook 01:50 2nd Cook 03:30 3rd Co...
HOW TO MAKE A T-BONE STEAK ON WEBER KETTLE (Best T-bone steak you will ever taste!)
zhlédnutí 33KPřed 3 lety
In this video I show you How to Make the Best T-Bone Steak you will ever taste on a Weber Kettle! T-Bone steak on the grill is just great, but it becomes even better when you cook it properly! ►If you are in a rush, you can just jump to the section you are interested on! 0:00 Introduction 00:13 How to choose a good steak? 00:36 First step: Dry Brine 01:05 Cooking plan! 01:49 Setting up the Kett...
HOW TO GRILL STUFFED PEPPERS | Stuffed peppers recipe on the grill
zhlédnutí 798Před 3 lety
In this video I show you how to grill stuffed peppers! I will show you step-by-step my stuffed peppers recipe which always turns out to be a crowd-pleaser. This time I will grill them on my Weber Kettle So for this recipe I fired up my Weber Kettle and I run it at 200°C (390°F). You can prep your stuffing way before you grill the peppers if you want to save some time, but in this video I will d...
EASY Smoked PORK LOIN For BEGINNERS
zhlédnutí 234Před 3 lety
In this video I show you how to make an Easy smoked pork loin for beginners on the weber kettle! I will show you step-by-step my smoked pork loin Recipe for beginners that always delivers a juicy and tender pork loin🔥. This is my safe shot when I have a lot of people coming over and I want to cook something to impress them without having to do so much work👍. So for this recipe I fired up my Web...
Smoked Chicken on Offset Smoker | How to smoke CRISPY whole chicken on the Offset Smoker
zhlédnutí 7KPřed 3 lety
In this video I show you how to smoke chicken on the Offset Smoker! These smoked whole chickens are going to be CRISPY and JUICY! Moreover, the BBQ whole chickens are super easy and relatively fast to cook as well! For this recipe I fired up my offset smoker and I run it somewhere between 150 - 160 °C (302 - 320 F ). For this cook I used oak as fuel source. I got the chickens straight from our ...
HOW TO USE AN OFFSET SMOKER FOR BEGINNERS
zhlédnutí 3,1KPřed 3 lety
In this video I show you how to use an OFFSET SMOKER in LESS THAN 5 MINUTES! I show you how to fire it up, how to maintain temp and how to shut it down (including COS- Cheap Offset smoker). This is a beginners guide to fire management to get you started right away! ►If you are in a rush, you can just jump to the section you are interested on! 0:00 Introduction 00:32 How to Fire Up and Set up yo...
How to Smoke a Whole Ham | BBQ Ham recipe on Offset Smoker
zhlédnutí 5KPřed 3 lety
7Kg (15lb) Smoked Whole Ham! In this video I show you step-by-step how to smoke a whole ham. You can do it in any smoker, in my case I'll cook the whole ham on my Offset Smoker! If you are searching for a BBQ ham recipe then you found it! For this recipe I fired up my offset smoker and I run it somewhere between 130 - 140 °C (250 - 300 F ). For this cook I used oak as fuel source. Note: The ham...
I FAILED THIS BBQ 😕
zhlédnutí 167Před 3 lety
FAILED BBQ? Yes, we all fail every now and then. In this video I will show you how I failed this BBQ and what lessons I learned. If you have failed as well, please write in the comments below 👇 your experience and if you were able to fix it. I think we can all learn from each other! #FailedBBQ 📷 Make sure to look me up on Instagram! as well pitmaster_otw 🎞 Check out my TikTok for ...
Jamaican Jerk Chicken on Charcoal Grill - How to
zhlédnutí 1,2KPřed 3 lety
In this video I will walk you through on How to Grill Jamaican Jerk Chicken! I will do it on my charcoal grill while explaining step-by-step the whole process. Jerk Chicken is to be cooked over wood fire, but not all of us have the possibility to do it! So the next best choice is to cook the Jerk Chicken on charcoal grill 😎. For this recipe I fired up my Weber Kettle and I set it up in two zone...
SMOKING IN WINTER - How to manage your Smoker in the Winter
zhlédnutí 5KPřed 3 lety
Can you smoke in the winter? ABSOLUTELY! In this video I will give 5 tips on how to manage your smoker in the winter time. Smoking in the winter is easier than you think. Don't be intimidated by it and just give it a try! I hope these tips will really help you to step up/get you started with winter smoking. If you have any questions, please put them in the comment section below and I will be gl...
Salmon Christmas Dinner recipe - EASY and FAST to cook!
zhlédnutí 3,3KPřed 3 lety
Salmon Christmas Dinner recipe - EASY and FAST to cook!
Double Smoked Ham on the Offset Smoker | Christmas style
zhlédnutí 1,5KPřed 3 lety
Double Smoked Ham on the Offset Smoker | Christmas style
How To Smoke a Whole Turkey on the Offset Smoker | Thanksgiving style
zhlédnutí 21KPřed 3 lety
How To Smoke a Whole Turkey on the Offset Smoker | Thanksgiving style
How to grill Filet Mignon | Filet Mignon with Blue cheese sauce on Weber charcoal grill
zhlédnutí 212Před 3 lety
How to grill Filet Mignon | Filet Mignon with Blue cheese sauce on Weber charcoal grill
DON'T BUY AN OFFSET SMOKER BEFORE YOU SEE THIS VIDEO
zhlédnutí 36KPřed 4 lety
DON'T BUY AN OFFSET SMOKER BEFORE YOU SEE THIS VIDEO
Ep5. How to grill with charcoal and maintain temperature | Charcoal grilling for beginners
zhlédnutí 2,2KPřed 4 lety
Ep5. How to grill with charcoal and maintain temperature | Charcoal grilling for beginners
Ep4. How to light charcoal without chimney | Charcoal grilling for beginners
zhlédnutí 102KPřed 4 lety
Ep4. How to light charcoal without chimney | Charcoal grilling for beginners
Ep3. How to light charcoal with Chimney starter | Charcoal grilling for beginners
zhlédnutí 571Před 4 lety
Ep3. How to light charcoal with Chimney starter | Charcoal grilling for beginners
Ep.2 Briquettes vs Lump Charcoal | Charcoal grilling for beginners
zhlédnutí 746Před 4 lety
Ep.2 Briquettes vs Lump Charcoal | Charcoal grilling for beginners
Ep.1 Introduction | Charcoal grilling for beginners
zhlédnutí 631Před 4 lety
Ep.1 Introduction | Charcoal grilling for beginners
Smoked and Crispy Chicken | Chicken quarters on the offset smoker
zhlédnutí 25KPřed 4 lety
Smoked and Crispy Chicken | Chicken quarters on the offset smoker
How to cook a Steak | Rib eye / Entrecôte on Charcoal Weber Grill
zhlédnutí 1,4KPřed 4 lety
How to cook a Steak | Rib eye / Entrecôte on Charcoal Weber Grill
Thanks for Tips 😊
Thank you, just what I needed!
What a brilliant video.
@@AHandsomeman thanks 👍
I see the point but u only have 10 peace of charcoal lol
Why not use some cooking oil? I would of let the paper and lumbs soak like I do when I use a chimney .
Do I have a bag like that
Brilliant video, found this very helpful even with a few cooks already under my belt!!
Looks great! What did you use for fire fuel?
Thanks Brother
Solid vid ty 🤙
Too much paper means too much ash flying and falling on your food
Perfect. Great tutorial
Thank you for the help
Ok, so I just use the chimney.
overcooked POS. good grief. notice he duz not show any cutting of that abortion? hahah
ah... this guy should be cooking armadillo...yes? wtf. gdillegals
1) come puoi parlare di trattare al meglio una bistecca cosi prestogiosa ,avendo la griglia così sporca?! 2) non era meglio mettere meno bricchetti negli angoli e usare due porta carbone in modo da sporcare la griglia centrale solamente?3) la griglia deve essere in ghisa hai pure un bbq con GBS. Piccola tips metti prima il burro poi il pepe nero e non farlo arrivare ad incendiare,mettine di meno😉 cit : the italian pitmaster 😂
Thank you
Oh, that's Finland for sure :D
very helpful, thank you
Ahhhhh I was too late
Maybe add a tomato sauce or something in your mix so it's not dry inside
Those looked amazing. I'm posting from America and I wanted to say thank you for labeling the temperature conversions from Celsius to Fahrenheit. I look forward to seeing more from you!
Don’t even have to do all that 😂
I’m looking into the offset smoker you have, how does the smoker preform? I would really love to see a review on it. Showing hotspots and other info that you would think would be helpful. Thanks
Good BBQ Chef...Thanks!
The chimney starter is much quicker as it's concentrated heat.
I agree with you! This is my way to go when I do not happen to have the chimney with me 😅
Great video.. Always had a problem with the rubbery skin when offset smoking.. Will give this a try
Any one else mistake the mushroom we saw at the beginning and end for a tiny rotisserie chicken?
You cut the best part of the chicken off 🤪
Mate your doing too much fucking around, theres way better methods. salt n pepper steak before any cook for starters
Just found this and it’s an Excellent Video, I will invest in a Weber and try this reverse grill Thank You
Thanks! I still cook my steaks with this method and it never fails 👌🔥
Pitt Master, you are definitely on the way that is an excellent job young man.
Thanks very much for your comment! I find it motivating 🔥🙌
Thanks
Thanks mate..first time charcoal BBQ borrowed from my mate but left the chimney behind out of ignorance...you've given me hope that it is still possible to commence without
Thanks for this. I got the Georgia XXL (we like the smoking tower for fish). It's nice to find a channel that isn't US based (I'm in the Netherlands).
I like your videos man. haven’t seen any new ones for a year that’s too bad. hope alls well!
Looks like genuine joy on your face after that first taste 👀. Nice video 👍🏿
I think you done a really good job. I’ll be trying this soon. Thanks for the tip on the crispy skin.
Grills are not for lazy people you got to love to cook.
Short sweet to the point, great video.
Good idea using bottom of grill for kindling, excellent technique it worked for me!
Hello Bro. Are you still alive and well? Why no more videos?
My guess is he's got high cholesterol
@@moez1774why you gotta get nasty and nasty on the dude
you can use chips pellets chucks or limbs.. The smoke is the flavor the heat you can use charcoal..
You just gained a fan. Beautiful stake bro
Thanks 🤝🔥
Do you put the lid while you wait? Or leave it open ?
I would leave it open for more air flow
Bravo! The best idea goes to you my friend! You create a chimney starter out of the grill bottom and it works!
Thanks 👊 🔥
Looks good. Happy wife, happy life lol
Very Simple
How many minutes where you were searing each side
Very good, thanks
You're welcome! I am glad you liked the video. Thanks for stopping by!