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nicely made vlogs, kudos from budapest, hungary. next time u should visit the countryside (its much better) . tips: hortobágy, héviz spa, balaton lake, tisza river and tisza tó (tiszafüred). martin

Well done my man. I must say nothing beat a good meal with Afrobeats by the side lol 😂

It was a very good movie. As a Budapester, it was interesting to see how an Englishman sees the city.

I have enjoyed your videos immensely your choice of Musi of Satie was lovely, l have watched all four of them,and kept thinking, that you are definitely a professional who is able to show us the Beaty , history and the moo d of a city

I live in Budapest and still enjoyed your well executed video, thank you

Loved your video especially playing Hungarian music, nice touch

i prefer lángos with smoked cheese and loads of garlic, salt&pepper

Yummy

Its more like a gourmet kind of thing its very good but overpriced and something you would get on rare ocasions but your better off wih a small shop that does the best donner kebab youve ever had for £5 also the donner is good but very fulfilling and when i got the original kebab they loaded it up with onions to the point that there was more onions then kebab

These were all main places where tourists go, dig deeper and you will find even better places in BP

Such a cool vibe and idea to turn old run-down buildings into bars.

Man! I miss pogs 😢

The "Budapest is cheap." information is outdated, unfortunately.

Blue army! 💙

Your paying for the quality

Next time check out the Gellért baths, I like them a lot more than the Széchenyi ...

man.we could do with them over here.looks sensational!twenty six pounds for two burgers!ouch a wooowaah!that's forty percent of my monthly food shopping!

Széchenyi fürdő nem olcsó mulatság 12.000 huf/1 fő

I❤Budapest. It's a beautiful city. Thank you for sharing 😊

Created by 2 guys not 5😢

Looks amazing!

minden yooooo

Drove through there the other day on my way home from work because of road works and traffic problems. Let’s just say it’s not fun to drive dodging tourists who randomly stop in the road and the goats that will walk out in the road and the tourists that randomly walk out in the road it’s pretty bad.

I feel chilled watching this

Hey, I like the slower, chill vibes of your videos..I hope you two liked Budapest and you come back sometime later to see more of it..

Like 10 AND NEW Subscriber 👍

that was a nice series! Great job!

Did you guys not find the locals looking depressed, sad? Aren't they grumpy, nasty? If yes, do you have an idea as to why?

the lángos is eaten by biting - not fork and knife by locals. it's an absolute strreeeet food, or more it is a beach (pool) food (lakes, baths, strand =open air baths)

No Hungarian would ever say that pálinka isn't a shot.

Ask for peanut butter in your burger and thank me later😉

Did you know the music is start at 7:27 is named 1st Gymnopédie and the piece name is from an ancient greek dance where only mens participated and they danced battle dances without clothing and it helped mans to define the spartan identity

Thats a nice video, but next time you eat lángos try it to fold your lángos in half and eat with your hands like eating a hamburger

The pass was a good solution. 5:16 😁 7:00 Dolmanyos varjú dolmanos varyu (Jacket crow) . Hungary is the western edge of their territory. Goulash is always soup. Stew is another dish. 11:46 The red is hot salty chili sauce. It is a traditional spice. Raw hot peppers ground and mixed with salt. Some people also add vinegar because it reduces the pungency. It's called Erős Pista( Strong Stevie) , which you can buy in stores. If you want something spicier, there is Bivaly /buffalo Pista. Attila Isten ostora (Attila's God's whip ) is more pungent than that, The Utolsó kenet (Last Smear ) even more pungent. There are places where they add dry paprika berries to goulash soup. You have to be careful with it because it surprises you. For the shoes: you can see the post-war activities of the perpetrators in the House of Terror. The Málenkij robot memorial tells about what happened between the two events. 14:22 the blue-yellow flag is the Székely flag. Today they live in Romania and are constantly under attack because of their Hungarianness. 16:13 it's interesting to listen to the Czech Smetana's Moldva. The clarinetist also included a small variation in the performance. In classical music, this is considered a glory for the composer. In the old days, it was customary to play personalized music at the guest's request. 17:46 The Bálna (Whale) This is an event center.

I almost had a heart attack when I saw how you eat that lángos! With a knife and fork? Plz don't do this :D

You should have eaten the lángos in the market hall, it's better there. Try the simple one with garlic, and do not fall for the fancy toppings. 😊

Wow Budapest is beautiful. One of the most beautiful city in Europe.

Fantastic variation of things to do there. Love the thermal baths ❤

Overall it’s a “nope”, Gary eats also reviewed.

I live very close if the accommodation was on Raday Street. Which is definitely not cheap, because it's a pedestrian street full of restaurants. There are much cheaper accommodations a few streets away in the same part of town, closer to the Corvin district. In the house where I live, the apartment next door of us has been turned into 3 new mini apartments either with double beds and air conditioning. I recently saw a price of 28 GBP for 1 night. Váci street is the oldest and most expensive pedestrian street for tourists, especially the old section from Szabad Sajtó street to Vörösmarty square can be expensive. Regardless, prices have gone up a lot in recent years, thanks to the Orbán regime.

Great video ! Pálinka is the drink of the soul, it should be drunk slowly and sipped! This is not "schnapps"!

Just one golden rule for the next time. Never eat lángos with fork and knife again. We just grab it and bite. It's like when you eat a chip of pizza you just grab it bite it and eat it. You can eat lángos like this no one will think that this is disgusting cos everyone eats lángos like this.

I have something to talk with you of about your videos. How can I contact with you for this?

Whenever I have friends or family over in BP I will take them to the New York and/or Gerbaud. But we only go there for one coffee and a look around. They are really very beautiful inside but prices and food there are so overrated these days. I know a bunch of other coffeehouses that are equally beautiful, much more cosy and have much more reasonable prices and much, much better coffee, pastries and cakes ... The Szent István Bazilika is indeed beautiful but is a bit pompous to my taste. I like the interior of the Mátyás templom much more, with the painted walls and the medieval atmosphere. But that's a personal thing, I guess. About the ruin bars, I never frequented those. They started out cool but soon became a very touristy thing. You went to the Szimpla at the right time in the afternoon, in the evenings and nights it can be awfully crowded with tourists. You don't even hear a word of Hungarian, personnel there is even astonished when I reply in Hungarian ... Love your vids about your experiences in our beautiful Budapest!

Glad to see that you've found a better place to eat than the first day! But still nothing beats my parikás csirke or gulyás 🤣

You should have asked me where to find good reasonably priced lángos. By the way lángos is hand food, you tear off a piece and eat it. You can definitely have dinner of high quality for a much lower price if you go out of the city centre a bit.

no commentary on their presentation, which is awful btw

At Buda's side has a great confectionary call Ruszwurm is traditionally so near to Matthias Church. The hungarian cakes are amazing!

Love the vibe of the Ruin bars! Very cool

Hope you had a great time in our capital, mate. Don't forget to visit the countryside next time! Some interesting tidbits: you don't need to use a knife and fork to eat a lángos, it is perfectly fine to eat it using your hands only. The local noodles on the side of the chicken paprikás is called as "nokedli" or alternatively "galuska" in Hungarian.