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Dude,the last knot you're working with the first parts called a running bowling. You don't need to put the rope through loop. Because most the time your rope is too long. Tip from a tree rigger.

Your explanation and actually showing the moves you are making in a slow non confusing way ,is one of the easiest to follow! I have watched hundreds ,probably over a thousand knot videos and yours is the easiest to understand. I need to really understand something to get it ! You are a good teacher !

Awesome "dad joke".

I'm hear to learn the men's secrets 😂

After watching a dozen videos on bowline... finally this one taught me how to tie the knot.

Won't work because the two logs creating slopes will.catch fire at their bases unless you make them out of stone or metal. Better to just stack uncut logs 3=2=1 and move yourself as the fire burns along them for hours.

A+, best explanation of bowline knot I've seen! Thanks Dan

Great video, thanks for sharing.

everytime i watch your videos i learn knotting

Thank you. What about the tip of the knife? Same thing?

never seen that b4, that's really smart

You and my wife should have a conversation sometime and see who can spend the most time talking about useless and irrelevant things while avoiding the main point at all costs. Way to turn an 8 minute video into an all day affair.

You could have just moved the fire aside using a long stick.

Close your eyes and imagine Ray Liotta talking. Try it. It works. 😂

11:09 You HAVE COMPLICATED IT way, way oo much with that sudden motion and story just before it. Not helpful.

Who doesn't love a Y branch. From our off-grid homestead in New Brunswick, Canada.

What did you use to light that fire?

Great video! Thank you for sharing!

last thing i want is more plastic in my freakin food.. ill stick to stainless steel

2:52 i dont recommend finger its insanely sticky and its somewhat toxic so it might give u itches.

Dan, you are a born teacher. If I can follow your instructions and learn a skill, anyone can. Thank you.

Tough to tell by the short video how well this method works. A timelapse would have been really cool, maybe next time(?)

Nice video, some knives have a micro bevel, any tips on that end, thanx

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Tip: just put a Bialetti on that stupid stove with that tablet - at least you'll probably get good coffee then. Even if it takes a century...

Once again, sometimes someone thinks the wheel is really not round. I agree with @marcshelby. This is the worst. Bialetti invented the moka express in 1933 or so, almost a century ago. This bialetti still makes the best coffee in the world. Esbit, this is the 21st century, not the stone age of Fred Flintstone!

Fantastic ! Super! Welcome to XV Century Cookware ! Do not spend $$$ for grills, ovens etc. Delicious .

Fantastic video, my friend! Perfect help on finding the angle.

$200?.. C'mon now guys that's a really hefty price jump especially seeing as how the flatpack grill XL come in at $90

And the sliding sticks are fireproofed or what?

Awesome

Good Shit!! My Daddy called that a country knot & i been trying to learn it 50yrs😂😂😂

Just skip to 1:20 to avoid the self-important blathering

Me watching this while sitting on my sofa eating chips 💀

4 Types of Cooking On A Campfire - Boil it, Bake it, Fry It, Grill It Over the fire. - Dan Wowak

I think that's a great technique because with a scandi grind a particular you can't screw it up most of the motion is in the hands so it's more controllable and precise. And that could be done with sandpaper glue to a paint stirring stick

First time one of your videos hit my feed here in Palm Beach FL, I heard your voice and said "That guy's gotta be from NEPA somewhere between Hazleton and Pottsville." Wife thought I was nuts but... I was born near Hazleton, grew up hiking, camping, fishing, shooting, blowing stuff up, and partying (Stegmaeir, grain, boilo) in the woods not far from you. Big Saturday would be a trip to the Frackville mall. Nearly got arrested, twice, in Tamaqua. Left the area 30 years ago, but your videos bring back all the childhood and teenage memories. The boilo one had me laughing and my wife in disbelief about how it is up there. This year I took her for a weekend skiing, stayed in Mauch Chunk and showed her around the region. She grew up in Miami, didn't realize places like NEPA existed. Great job man.

A cast iron skillet and a camp dutch oven and the vagaries of the fire and its wood type and flames vs coals are greatly reduced.

Mr. Wowak - I'm a big fan of the UCO brand products. I've got their candle lantern line up, I'm considering getting their tealight candle lantern for mine and my wife's picnic basket we keep in the car for road trips. Anyway - thank you for your videos, you've helped me stay well entertained during all of my time spent in VA Hospitals over the years. I can't thank you enough for all I've learned and the chuckles here and there. Now that I'm almost done with physical therapy, I'm gearing up to hit the brush again so I'm back to watching your channel to brush up on stuff. Keep goin and stay safe out there. Thanks again.

You your a good one! I got it finally. 😅I finally learned it thank you sir

He is so good 😄😄

UCO plz tell me about the firestarter .......

UCO plz tell me about firestarter ........

Really good explanation

Great Video and Channel! Any chance of maybe doing a product review on our Firestarter?

Hi Dan it’s Jacob are you in the Wild cooking 👍from Jacob McAndrew 👍

Recreating.. ..my vocabulary just expanded by one word...I think. Great content btw, keep up the good work and God bless you.

Which stone is that?

How long would you say it takes to cook a steak on the grill

Great job.