Video

Estufa de cohete, va super bien. Se vende en Amazon.es

Thank you very much. I’ll keep at it.

Thanks man, thank the edit for making it look easy. Defo not my skills. Part 5 with the windows in coming soon. Thanks for watching

Cheers man, proper tasty too

Hi and thanks. To be honest I have never installed a window before and just did what the aluminium window maker told me to do. In my case the old windows left a very large gap at the bottom too large to fill with foam as the architrave window trim was nowhere near wide enough to cover what would have been the foam. As its reforming rather than new installation I guess it depends on each individual installation as to the best method to choose. Good luck having a go, its great fun all the same

Thanks man. Fideuá o Paella really lends itself to cooking for large groups. It’s batch cooking, slow and steady throughout the morning that all comes together in the end. Always looks pro too once finished.

Thanks man.

Si buenísimo gracias.

man, a whole other level.!

Mi piace il tuo punto. E solo che mi piace troppo la mía chiave a tubo. 😜

Yeah you are right it’s a cool tractor, and a cool name, we chuck an “Ito” on the end too as its the smallest of the range so its a Pasqualito to us, I just wish sometimes it had hydraulic steering… It’s in reasonable working order but there will be a few more videos to come just keeping on top of the maintenance and getting into the workings of it as well as the rotavator for the back, small tipping trailer and 5 prong cultivator, all of which need regular attention. Its a key bit of kit in the upkeep of our finca rustica. I am amazed how old mechanical machines such as this just keep going if they get TLC, no electrics to worry about, no diagnostics, a simple machine from a simpler time… I am going to spend the rest of the afternoon googling Oliver tractors now… Thanks for watching..

Thank you very much, too kind, lots of content to come 😃, thanks for watching

I totally did and it totally was.! Thanks for watching

It really was, thank you for watching

Some of the things I was concerned about (besides my ability) with having the legs longer and higher up the trunk was possibly having to remove the lower branches which I kinda like. I also didn’t want the legs so big (which they would have had to be) that they draw focus away from the trunk and its lovely natural grain / form. I have seen the technique you mention a couple of times on this channel @paskmakes Neil makes great use of it several times and a lot of his work is great to follow along for armatures like myself. Defo worth checking out his channel. I have just uploaded part 2 if you would like to see how I end up with the finished product. I had to go a bit rustic, but the result was worth it I think. Thanks for watching and thanks for commenting.

Man, I put it into the roasting tray with the turkey browning and some vege stock & mixed it all up. It was outrageous.! Thanks for watching

Next time 😁

Glad you liked it thank you, it was super tasty.!

Thanks man, it has been a game changer