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I agree!!

Awesome thank you!

Glad you enjoyed it

Thanks for sharing! What was terrible about the flow? The shot was almost at the end of the extraction so that is why it might have looked a little wonky, but I can assure you it tasted amazing! I’d love to hear your thoughts!

You got me! I kept the short short, the shots were pulling a little too fast so I couldn’t let it run for too long.

😂 thanks and noted!

😂

I haven’t had to deal with any mold for now and honestly I don’t use it much but you do bring up a fair point.. I’ll have to think of something.

You could soak the filter in hot water and cafiza or vinegar like you would with espresso equipment, maybe that could work!

lol

I’ll have to think about it 😚

Hey bud! So unfortunately to give you a specific grind size would be incorrect on my end cause you can’t really look at the numbers on the grinder, they really don’t mean anything.. what I can suggest for you to do if you are having trouble dialing in your espresso is start by closing the grind size all the way counterclockwise, once it doesn’t turn anymore then open it slightly to make it coarser.. start pulling some shots and gradually keep on turning the knob clockwise “coarser” until you get to where you want to be.. you’ll have to waist some shots but it’s the best way to calibrate your grinder.. once that is done, adjust the dose.

Thank you 🙌