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Hi Friends, In This Vedio I am going to show you how to prepare Pudina Curry Leaves Karam Podi
This powder can be used with idlies and dosas upma as toppings. Just sprinkle and apply ghee on idly. This is the best way of eating idly. The ingredients we use in this powder are all Super healthy ingredients like curryleaves ,Podina garlic, coriander seeds, cumin seeds etc. So these help in digestion too And when we feel cold and cough this is the best powder and we can feel little better after eating this.. It tastes great with hot rice and ghee. So now lets checkout this curry leaves chilli powder recipe.
It tastes good with dosa &Upma ,Rice too. Just spread dosa on pan and just sprinkle curry ,mint leaves powder and enjoy.
Ingredients Required
Red chillies - 10 spicy chilles to 20 Normal Spicy chillies
Pudina -Big bunch
Daniyalu -Half cup
chanadal-Halfcup
urad dal -Halfcup
Tamarind- Small Lemon Size
Dry Coconut Powder- 2 tbsp
Curry leaves - two Handful
Garlic - 1 medium size
Cumin seeds - 2tsp
Rock Salt - 1 1/2tsp
Oil - 1tsp
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