अगर आप इस तरीके से साबूदाने का खीर बनाएंगे तो ना कभी चिपकेगी और ना ही कभी फटेगी l sago kheer recipe l @Neharanjanlifestyle
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Ingredients:-
Sago(साबूदाना)- 150g
Water(पानी)- as required
Ghee(घी)- 2 tsp
Dryfruits (सूखे मेवे)- as per taste
Milk (दूध)- 1 litre
Sugar (चीनी)- 1 small bowl/according to taste
Saffron (केसर)- 4-6 leaves
Cardamom powder (इलायची पाउडर)- 1/2 tsp
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